Afang Leaf, Dried 50g - Foodsbymomi +

In Stock

-
+

Description

Dried Afang Leaf (Wild Spinach)


Native to the Efik and Ibibio people of Southern Nigeria, Afang (also known as Okazi) is a fibrous, earthy green often paired with meat, fish, or periwinkle in soups.
➤ Use in: Afang soup, stir-fries, egusi, or spicy vegetable broths.
Think: African collard greens—rich, chewy, and deeply satisfying.

Reviews (0)

    Bad           Good
Captcha

Choose Location




Ask Question About This Product
* Name:
* Email:
* Phone:
* Question: 
* Captcha:
The product is currently Out-of-Stock. Enter your email address below and we will notify you as soon as the product is available.
Name
Email
Phone
Comments