Banga Spice 50g -Foodsbymomi 

For fans of bouillabaisse and bisques craving a West African twist.

This velvety blend of palm fruit extract, calabash nutmeg, and smoked crayfish creates a rich, red soup with deep undertones and coastal aromas.

➤ Use in tomato-based broths, seafood stews, or as a base for hearty vegetarian soups.